Finally, I finished my paper, ‘A Systematic Checklist of Food Plants of the World,’ and uploaded it on to Academia.edu!
The paper took c.30 years, on and off.
It was started as a project at Christian Salvesen, where I was Company Microbiologist and general scientific dog’s-body, doing a lot of foreign body identifications: many of them were of plant origin.
I did well over 1,000 reports – which were all destroyed by the recently-new Laboratory Manager (who hadn’t got a clue) when the department was made redundant in 2001.
The paper is available here:
https://l.facebook.com/l.php?u=https%3A%2F%2Fwww.academia.edu%2F45570475%2FA_Systematic_Checklist_of_Food_Plants_including_Herbs_and_Spices_and_with_an_Index%3Ffbclid%3DIwAR3dt2BB24Lfr2LqCJ3eypRSBuHUA-xiPEp_RH8yUOlK-Yl18dHexPjHGGI&h=AT3Rpbn7H0Mw1SoTKW7fhRgzaEJGG7Fv4-wePWewK-gZQnyOXEJ4cF1c-2heCCV3UTaeYLxzfN-ZezA0ucjo6xnhllUzGtTeL9lyKSMwKejnTrgTBzS1IgRNVWtzpJBOpw&__tn__=R]-R&c[0]=AT1t2zDDt6mZetjawOgjYULBoBCQrGHPsWPQVGaBM0bwIwDY4BQxTDeQGpk596qZmdm7tEROzb9q8lX7foNjrNg8DClBB8PZdMKmSqi6EGvZs-t5lXYf_jXRb2BJZRmQWLeTkeSqLgXna-o-U4qb